Smoked Chicken Breasts with Grilled Smoked Potatoes. #mycookbook
Smoked Chicken Breasts with Grilled Smoked Potatoes. #mycookbook

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, smoked chicken breasts with grilled smoked potatoes. #mycookbook. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Smoked Chicken Breasts with Grilled Smoked Potatoes. #mycookbook is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Smoked Chicken Breasts with Grilled Smoked Potatoes. #mycookbook is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have smoked chicken breasts with grilled smoked potatoes. #mycookbook using 20 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Smoked Chicken Breasts with Grilled Smoked Potatoes. #mycookbook:
  1. Take Chicken Breast Marinating Stuff
  2. Take 2 Chicken Breasts
  3. Get 4 medium size potatoes
  4. Get 1 1/2 tsp Salt
  5. Take 1 tbsp Black pepper
  6. Get 1 tsp thyme
  7. Make ready 1 tsp Garlic powder
  8. Prepare 1 tsp Paprika
  9. Make ready 1 tsp Curry
  10. Take 2 tbsp Vinegar
  11. Get 1 tbsp Olive Oil
  12. Take 2 tbsp yogurt
  13. Make ready Base Stuff:
  14. Take 2 onions
  15. Make ready 1 bunch parsley
  16. Take 1 Tortilla
  17. Take Grilling and Smoking Stuff
  18. Make ready 4 tbsp olive oil
  19. Take 1 tbsp butter
  20. Get 1 piece charcoal
Steps to make Smoked Chicken Breasts with Grilled Smoked Potatoes. #mycookbook:
  1. Slice the chicken breasts, then smack them a little bit with a hummer, mix all the marinating ingredients together then add the chicken's slices, give them a nice mix then let all the stuff to marinate for 15 - 20 minutes. Slice the potatoes into thick slices.
  2. In this time you may put your charcoal peace on fire πŸ˜‰ Let it burn until it starts glowing.
  3. In a deep pot add your grilling butter and olive oil, wait until it gets hot enough then put the chicken breast slices, let them cook "to be sure that they get cooked enough add some water (about half of a cup) carefully you can redo that until the chicken slices are cooked well. do not forget to turn them from time to time so they do not get burned. Whenever the chickens are ready take them off the pot. And add the potatoes slices so they can get cooked with the rest of the chicken sauce.
  4. If the charcoal piece is ready, put it into a coffee cup and then put this a cup in a new pot, put the chicken breasts in the same pot then add 1 tbsp of oil over the charcoal piece inside the cup. And close the put immediately. Let the breasts get smoked for about half an hour.
  5. Prepare the base by chopping the parsley and the onion, put two tortillas in your execution plate then add the parsley and the onion. In this time the potatoes should be cooked, and you're ready for your finale execution level. Bone appetite.

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