Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, aloo gosht(mutton). One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
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Aloo gosht(mutton) is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Aloo gosht(mutton) is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have aloo gosht(mutton) using 18 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Aloo gosht(mutton):
- Take Mutton half kg
- Make ready 5 potatoes
- Get 3 tomatoes
- Get 3 tbsp tali hoi pyaz
- Prepare 2 tsp red chilli powder
- Prepare 1 tsp haldi
- Get 2 tsp Dhania powder
- Prepare 1 tsp Pisa hoa zeera
- Get 1 tsp Garam masala
- Get 4 darchini
- Make ready 8 Kali mirch
- Get 3 long
- Make ready 1 tsp zeera
- Get 1 tbsp ginger garlic paste
- Get Oil as required
- Get For garnishing
- Take Green chilli
- Take Hara dhania
After a minute or two, when the masala is lightly fried and the oil bubbles rise, add the mutton. Greetings and salutations to all the sooper foodie fans of Pakistan's largest and number one online network, sooperchef.pk! Here we have provided you some really lavish and exotic recipes. Here is an everyday Aloo gosht recipe for you.
Instructions to make Aloo gosht(mutton):
- In pan add oil then add ginger garlic paste then fry for 2 mins and add mutton, fry till light golden brown.
- Then add all spices and then unhen achi tarah bhoon lein. Phir Us men ½ cup water add karden.
- Cut potatoes into medium cubes. In blender add tomato and tali hoi pyaz and half cup water and grind it well.
- Check mutton if water has dried add the tomato paste and us ke bhoonen take use cook Karen on low flame.
- Then Add potatoes or usse mutton ke sath bhoon lein then add two cup water and cook for 45 mins until the potato and mutton is tendered.
- When the gravy is ready then make the gravy according to your choice then add green chillies and hara dhaniya. Serve with chapati and boiled rice.
- Zaeqedar aloo gosht tayyar….
Give it a try and enjoy. Aloo Gosht (Mutton with Potatoes) is a famous North Indian dish. Cooked with a blend of spices, this delicious dish makes for a perfect main course recipe. What makes it amazing is the use of soft. Potato Mutton (Aloo Gosht) it is one of the well known and all time favorite curry of Pakistani cuisine.
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