Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, caramel popcorns. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Caramel popcorns is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Caramel popcorns is something which I have loved my entire life.
This Caramel Popcorn is spectacularly delicious and not meant for compulsive eaters because It is utterly addictive. I was worried I wouldn't have any Caramel Popcorn left to photograph because I. With a thin, crispy, even coating of caramel on every piece, this caramel corn stays crispy for weeks.
To get started with this particular recipe, we must prepare a few ingredients. You can have caramel popcorns using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Caramel popcorns:
- Take Popcorn seeds
- Get 1 cup sugar
- Take 1 tsp butter
- Take to taste Salt
- Make ready Cooking oil
- Take 1/4 tsp baking soda
- Make ready 1/4 cup water
Then you coat the popcorn with. You can find packaged caramel popcorn at lots of retail stores, but the real deal is HOMEMADE popcorn made in your own kitchen. Easy Homemade Caramel Popcorn has just the right crunch and chewiness that you want, without sticking to your teeth. It's everything you hope for in the perfect caramel popcorn recipe!
Steps to make Caramel popcorns:
- Put the seeds in a sufuria together with the cooking oil and salt. Cover the sufuria and let all the seeds pop on medium heat
- Put the popcorns aside, in a separate sufuria on medium heat, pour the sugar and butter and stir until they caramelize
- Add the baking soda and water and bring to a boil.Throw in the popcorns and mix till all the popcorns are evenly coated
This Caramel Popcorn hits all the notes! With just a few ingredients you'll have the best, freshest, caramel corn you've ever tasted and you'll never go back to the bagged or microwaved variety again! I don't know why, but the cool fall air always encourages me to make Caramel Apples. It might have something to do with the fact that apples, are. Freshly made caramel popcorn is practically impossible to resist.
So that’s going to wrap it up for this special food caramel popcorns recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
