Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, dahi (yogurt) naan (flat bread)with paneer curry (indian cottage cheese) #mycookbook. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese) #mycookbook is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese) #mycookbook is something that I’ve loved my entire life. They are fine and they look fantastic.
Quick and easy paneer sabzi or dahi paneer which taste super delicious. This goes great with roti or pulao. I made this yesterday as a part of my thali recipe.
To begin with this recipe, we must prepare a few components. You can cook dahi (yogurt) naan (flat bread)with paneer curry (indian cottage cheese) #mycookbook using 25 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese)
#mycookbook:
- Get 1 1/2 Cup Flour
- Prepare 1/4 Cup Whisked Yogurt
- Make ready 1/2 Tsp Baking Powder
- Make ready 1/2 tsp Salt
- Take 1/2 tsp Sugar
- Take Water as required
- Prepare Paneer Curry
- Take 1 Onion Chopped
- Get 1 Pack Paneer
- Prepare 2 Tomato Chopped
- Take 4 Clove Ginger
- Get 1 Inch Ginger
- Make ready 1/2 Tsp Cumin seed
- Prepare 2 tbsp Butter and oil
- Make ready 1 1/2 tsp Chilli Powder
- Take 7 Cashews
- Take 1 tsp Coriander Powder
- Get 1/2 tsp Turmeric powder
- Prepare to taste Salt
- Take 1 tsp Garam Masala powder
- Prepare 1/2 tsp Cumin Powder
- Take Fresh Cream
- Prepare 1 tsp Dry Kasuri Methi
- Get Leaves Coriander
- Prepare 1 Capsicum
Dahi Bhindi is a great way to enjoy okra in tangy creamy sauce. Dahi Bhindi is simply delicious, and Add yogurt, turmeric, chili powder and coriander powder. And cook until the spice mix come You can make so many different dishes using this gravy. Classic, fluffy naan bread is a staple of Indian cuisine made with all-purpose flour and yeast.
Instructions to make Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese)
#mycookbook:
- In a pan add some oil add one onion chopped sauté till soft add ginger garlic chopped two Tomatoes cook till soft along with some cashews. Add turmeric,chilli powder,coriander powder and sauté for while and cook them completely and grind to paste. Meanwhile sauté capsicum and keep aside and paneer.
- In a pan add butter and some oil once hot add cumin seed, add one Tsp chilli powder and sauté and add the paste quickly and cook for while add water half cup. then add garam masala and cumin powder and Dry Kasuri methi cook for while,add salt to taste.
- Once done add the capsicum and paneer and cook for while you can adjust the water but don’t make too watery. Last add some cream and cook and garnish with some coriander leaves.
Those who do not eat yeast is usually use yogurt, baking powder and milk. Paneer Naan - filled with a stuffing of paneer (cottage cheese) distinctive flavored with ground cilantro and paprika. As amazing yeast naan bread is, we are sharing with you an instant version of naan bread recipe without the use of yeast. For those who are unfamiliar with naan, it's Indian flat bread made of plain flour. Nan looks absolutely delicious and comforting with some dhaba style dal and paneer curry.
So that’s going to wrap this up for this exceptional food dahi (yogurt) naan (flat bread)with paneer curry (indian cottage cheese) #mycookbook recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
