Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, indian beetroot pancake پنکیک لبو. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Indian Beetroot pancake پنکیک لبو is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Indian Beetroot pancake پنکیک لبو is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook indian beetroot pancake پنکیک لبو using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Indian Beetroot pancake پنکیک لبو:
- Make ready 1 cup gram flour (besan flour)
- Prepare 3/4 cup oatmeal flour
- Take 2 small cooked beetroots, finely grated or puréed
- Prepare 1/2 cup fresh coriander leaves,, finely chopped
- Take 1 tsp olive oil
- Get 1 tsp garlic powder
- Make ready 1/2 tsp turmeric
- Make ready 1 tsp cumin
- Make ready to taste Salt and pepper
- Make ready 450 ml Water
Steps to make Indian Beetroot pancake پنکیک لبو:
- Ingredients
- In a bowl, add all ingredients but water in a big bowl and give a good stir and mix all ingredients well. Then pour in water and blend everything together until have a smooth batter with no lumps. The batter should not be thick or too runny, as you see in the photos.
- Add 1tbsp butter or vegetable oil to a pan. Pour one ladle of the batter into the pan and spread it like a pancake.
So that is going to wrap it up with this special food indian beetroot pancake پنکیک لبو recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
