Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, gajraila. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Gajrailaš„or Gajar ki Kheer is a traditional Punjabi Sweet Dish. A very easy to make recipe, Gajraila is very tasty and a must try! Today we bring the recipe of Gajraila.
Gajraila is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Gajraila is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook gajraila using 5 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Gajraila:
- Prepare carrot
- Get milk
- Get sugar
- Get rice
- Take Dry fruit for garnishing
A carrot pudding that is made all over Pakistan. Community content is available under CC-BY-SA unless otherwise noted. Travel guide resource for your visit to Gajraula. Discover the best of Gajraula so you can plan your trip right.
Instructions to make Gajraila:
- Carrots ko cheel kar grate kar lain.
- Rice ko boil kar lain.
- Milk ko bhi boil kar lain.
- Ab bartan main milk, rice and carrots ko dal kar puknay rukh dain.
- Taiz aag pay boil aanay dain. Chumch nae lagana.half an hour taiz aag pay puknay dain. Phir cheeni daal kar puknay dain. Kupray kay sath bartan ko pakar kar hila lain mugar chumch nae.
- Dus minutes mazeed puk jaey to utaar lain aur "secret ingredient" milkshake walay jug main aik do jhutkay dilwa dain ta kay carot and rice aik jaan ho jaey.
- Mazeed dus minutes puknay dain phir dish out kar lain.
- Dry fruit say decorate kar lain.
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