Korean Pancake
Korean Pancake

Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, korean pancake. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Korean Pancake is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Korean Pancake is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook korean pancake using 11 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Korean Pancake:
  1. Prepare 1 cup (200 cc) bread flour
  2. Get 2 teaspoon sugar
  3. Take 3 g dry yeast
  4. Make ready 1 pinch salt
  5. Get 4-5 tablespoon warm water
  6. Get 1 teaspoon sesame oil
  7. Take brown sugar, cinnamon
  8. Make ready nuts
  9. Get cheese
  10. Make ready sugar
  11. Get sesame oil
Instructions to make Korean Pancake:
  1. Mix dry ingredients and put sesame oil in warm water. Mix both.
  2. Knead well untill the surface is smooth.
  3. Wrap with towel and let it rest for 1 hour until doubled.
  4. Cut 4 equal pieces.
  5. Cut nuts (walnut and pistachio) and mix with brown sugar and cinnamon. Any kind of nuts is ok. Mix sugar and cheese.
  6. Wrap the filling inside with dough and make it round.
  7. Put sesame oil and fry in a frying pan. Flatten while pressing with a spatula.
  8. Fry until good golden color and good shape.
  9. Enjoy ❣️

So that’s going to wrap it up for this exceptional food korean pancake recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!