Super Easy Pickled Red Onions
Super Easy Pickled Red Onions

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, super easy pickled red onions. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Super Easy Pickled Red Onions is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Super Easy Pickled Red Onions is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook super easy pickled red onions using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Super Easy Pickled Red Onions:
  1. Take 1 medium red onion, thinly sliced
  2. Get 1 cup white wine vinegar
  3. Take I teaspoon sugar
  4. Take 1 teaspoon kosher salt
  5. Get 1/2 teaspoon yellow mustard seeds
  6. Make ready 12 whole black peppercorns
  7. Take 8 whole allspice
  8. Make ready 1 bay leaf
  9. Prepare 3 sprigs fresh thyme
Steps to make Super Easy Pickled Red Onions:
  1. Peel the red onion, cut into 1/4" thick slices.
  2. Place in bowl and pour boiling water over the sliced onions and let sit for 30 seconds. Then rinse in cold water.
  3. In a small bowl, combine the vinegar, sugar and salt. Stir until dissolved.
  4. Place the red onion slices in a jar that has an airtight fitting lid. Add the remaining ingredients and then pour over the vinegar mixture. Refrigerate.
  5. Delicious served with hamburgers, tacos and salads. Enjoy!

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