Small Apple Pie
Small Apple Pie

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, small apple pie. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Small Apple Pie is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Small Apple Pie is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook small apple pie using 6 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Small Apple Pie:
  1. Make ready 2 apples (any but preferably a more crispy apple)
  2. Make ready 1 tbsp butter
  3. Take 3/4 cup sugar
  4. Prepare 2 tbsp cinnamon
  5. Take 1 tbsp water
  6. Get Store-bought pie crust
Instructions to make Small Apple Pie:
  1. Cut your apples into pieces so that there not too big but also not too small.
  2. In a small pot melt your butter.
  3. When the butter is fully melted add the sugar and mix until you get a paste. Then add your water.
  4. To this add your cinnamon. You can add more or less cinnamon depends on how much you like.
  5. Add in your apples and mix well. Let the apples sit for a little bit. (the more crisp your apple is the less bland it will be after baking). Make sure to let it cool, if it seems too runny you can add a little bit of cornstarch to thicken it.
  6. Put the filling into your crust.
  7. Put your top crust on and do an egg wash. (I decided to add a little Christmas décor)
  8. Bake at 400 degrees for about 20 min or until golden brown.
  9. Enjoy!

So that’s going to wrap it up with this special food small apple pie recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!