Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, classic belgian waffle. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Classic Belgian Waffle is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Classic Belgian Waffle is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook classic belgian waffle using 9 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Classic Belgian Waffle:
- Get 2 1/4 Cups All Purpose Flour
- Prepare 1 Tablespoon Baking Powder
- Prepare 3 Tablespoons Sugar
- Get 1/2 Teaspoon Salt
- Make ready 1 Teaspoon Cinnamon
- Take 2 Large Eggs Separated
- Get 1/2 Cup Vegetable Oil
- Get 2 Cups Milk
- Take 1 Teaspoon Vanilla Extract
Instructions to make Classic Belgian Waffle:
- Preheat your waffle iron, spray with non stick cooking spray and set aside.
- In a large bowl whisk together the flour, baking powder, sugar, salt, and cinnamon.
- In a medium bowl beat the egg whites with a hand mixer until stiff peaks form. Set aside.
- In a separate medium bowl mix together the egg yolks, vegetable oil, milk, and vanilla extract.
- Add the egg yolk mixture to the dry ingredients and mix well.
- Fold in the egg whites.
- Pour the batter onto your hot waffle iron and cook for 3 minutes.
- Serve immediately with butter, syrup, powdered sugar, whipped cream, berries or any other favorite toppings.
- Please don't forget to tag @appetizing.adventure on Instagram if you make this recipe!
So that’s going to wrap this up with this special food classic belgian waffle recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!