Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, savoury pancakes. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Savoury pancakes is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Savoury pancakes is something that I have loved my entire life. They’re nice and they look wonderful.
Give your pancakes a savoury twist with our ideas for toppings and fillings. We've got ham and cheese wraps, salmon crêpes, spiced potato pancakes and more. Not quite convinced by sweet pancakes or want to mix it up?
To get started with this recipe, we must prepare a few components. You can cook savoury pancakes using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Savoury pancakes:
- Make ready 200 gms plain all purpose flour
- Make ready 100 mls water (adjust if more or less needed)
- Take Freshly chopped coriander
- Take Bunch spring onion - chopped
- Take to taste Salt
- Get Pinch yellow food colouring
- Take Chopped chillies (optional)
- Prepare Oil or butter to cook
A recipe collection of delicious savoury pancakes, including potato pancakes, gluten free pancakes and a fantastic blini recipe for creating your own canapés. Well today we're going to tell you just that ;p == INGREDIENTS == - Some fried bacon and onion. Prefer savoury over sweet when it comes to pancakes? Try something different this Pancake Day with these hearty Inspired by the classic Greek dish, this delicious savoury spin on traditional pancakes is an exciting.
Steps to make Savoury pancakes:
- In a mixing bowl, add floor salt and food colouring.
- Make a well in the centre start adding water. Using a hand whisk mix until you get a pancake consistency.
- Add the chopped herbs. Give all a good mix. Cover and leave to rest for about 10 minutes.
- Head a skillet, brush with butter or oil. Using a ladle, pour in the centre.
- Turn the skillet around moving the batter into a pancake.
- Cook for 1 minute or until the top looks dry and bubbles. Turn over and cook until slight brown.
- Repeat with the rest of the batter until all done.
- Serve while still warm spread with a chutney of your choice.
These Savoury Pancakes are a real treat dinner - with chorizo, bacon and chilli butter. Forget the maple syrup, I LOVE to drizzle these with golden syrup. Might sound a little unusual, but it works!! See more ideas about Savory pancakes, Savory, Pancakes. Savoury pancakes are a delicious alternative to the classic lemon and sugar option on Pancake Day but we also love eating these recipes for lunch and dinner throughout the year too!
So that is going to wrap it up with this special food savoury pancakes recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
