My French Toast
My French Toast

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, my french toast. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

My French Toast is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. My French Toast is something which I’ve loved my whole life.

French toast is a delicious, classic breakfast dish made with sliced bread, eggs, milk, and a few "My mom can never make French toast. It turns out all eggy and ONLY tastes like eggs and a little bit like. I'm sharing with you the best recipe for how to make French Toast.

To begin with this recipe, we must first prepare a few ingredients. You can have my french toast using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make My French Toast:
  1. Get 2 Eggs
  2. Get 1/2 cup Milk
  3. Make ready 2 tablespoons Caster Sugar
  4. Make ready Vanilla Extract
  5. Prepare 2 thick slices White Bread *about 2.5cm thick
  6. Get 10 g Butter for cooking

Sure enough, the French toast was insanely good! The crispy buttery edges, creamy custardy Then without any warning, Mr. JOC grabbed my hands and walked me to the counter where the chef was. French Toast is my second recipe from my old home economics book.

Instructions to make My French Toast:
  1. In a bowl, combine Eggs, Milk, Caster Sugar and a few drops Vanilla Extract.
  2. Instead of dipping the Bread slices into the mixture, I recommend to soak completely. Place the bread slices, cut in half if you prefer, in a large dish and pour the mixture over. After 5-10 minutes, turn them over and allow them to suck up all the mixture.
  3. Melt Butter in a frying pan over very low heat. Place the Bread slices, cover with a lid, and cook for about 3-5 minutes. When the bottom is nicely browned, turn them over, cover with a lid, and cook 3-5 more minutes.
  4. Enjoy with Jam, Maple Syrup, Thickened Cream, fresh Berries, or etc.

This recipe is the perfect easy french toast recipe. You can make French toast with crispy edges, In no time at all. French toast will always be a staple for leisurely weekend breakfasts along with my favourite fluffy Pancakes and Pancakes bursting with Blueberries. So skip the bistro queue and make brunch at. Every time I make French Toast I end up with what amounts to a piece of bread with a fried egg coating.

So that’s going to wrap it up for this exceptional food my french toast recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!