Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, fried aubergine #mycookbook. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
This simple Indian recipe for fried aubergine slices from Madhur Jaffrey makes a perfect starter or snack, or can be enjoyed as an accompaniment to a roast lamb. Browse our best ever collection of fried aubergine recipes. We've got everything from crispy aubergine slices to aubergine chips and stir-fries.
Fried aubergine #mycookbook is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Fried aubergine #mycookbook is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook fried aubergine #mycookbook using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Fried aubergine
#mycookbook:
- Make ready 4 small aubergine
- Prepare 1/2 tsp turmeric powder
- Make ready 1/2 tsp red chilli powder
- Prepare 1/4 tsp cumin powder
- Get 1/2 tsp tomato paste
- Get to taste Salt
- Make ready 1 medium size onion
- Make ready 3-4 fresh green chilli
- Make ready Handful Fresh coriander
- Get 4 tbsp Oil to fry
Garnish with chopped parsley leaves and finely chopped garlic. Oven Fried Eggplant (Aubergine). by James Craig. Stir Fried Potato, Aubergine and Peppers (Di San Xian), Baigan bhaja (Bengal style shallow fried marinated slices of Aubergines), Begun Bhaja/Fried Aubergine. Ingredients for Stir Fried Aubergine Recipe.
Instructions to make Fried aubergine
#mycookbook:
- Cut the aubergines into chunks. Mix all the spices and marinade them for 15mins.
- Now heat a pan and pour oil. Keep the flame on medium. Put all the marinated aubergine in. Cover with the lid and put the lid on medium to low. Fry the both side. When they will get bit soft and turn dark colour remove them from the pan.
- Chop the onion in thin slices. Fry them in the same oil. Add the green chillies. Cut the chillies in half. Serve them with rice or bread 😊
An easy and quick way to cook aubergine. Delicious with tomato sauce and rice for a vegetarian main. Place the water, soy sauce and sliced chilli into a pan and bring to the boil. Once boiled, lower the heat and add the fried aubergine slices. These aubergines cooked in a heavy pan like Le Creuset have a good deep flavour, ready to eat alongside your mains.
So that is going to wrap this up for this special food fried aubergine #mycookbook recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
