Chicken and vegetables
Chicken and vegetables

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chicken and vegetables. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Browse & Discover Thousands of Cooking Food & Wine Book Titles, for Less. Make Knorr's® Simply Delicious Meal With Chicken, Broccoli, Bell Peppers & Rice. I actually invented this chicken with vegetables dish at a campground, so you know it's easy.

Chicken and vegetables is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Chicken and vegetables is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have chicken and vegetables using 26 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken and vegetables:
  1. Get broth
  2. Get 3 cup water
  3. Get 1 tsp summer savory
  4. Take 2 tsp chopped parsley
  5. Get 1 1/2 tsp celery salt
  6. Prepare 1 tsp onion powder
  7. Make ready 1 tsp rosemary
  8. Take 1 tsp paprika
  9. Get 2 clove garlic cloves, crushed
  10. Take 1 tsp marjoram
  11. Get 2 tbsp butter
  12. Take 2 lb chicken breasts
  13. Take chicken
  14. Get 1 large onion, chopped
  15. Make ready 1 large green bell pepper
  16. Take 28 oz diced tomatoes
  17. Make ready 1 tsp file
  18. Get 1/4 tsp chopped mint
  19. Make ready 1/4 tsp salt
  20. Make ready 1/2 tsp red wine vinegar
  21. Make ready 1 tsp whole leaf oregano
  22. Get vegetables
  23. Take 2 lb mixed vegetables your favorite
  24. Make ready 1 tsp file
  25. Get 1 tsp salt
  26. Make ready 1 tsp red wine vinegar

How to make roasted chicken and vegetables in oven? Prep Ingredients- Chop vegetables and chicken breast into small pieces. Season- Toss ingredients in olive oil and butter, add sesasoning, and drizzle with lemon juice. Finish-Remove from the oven and sprinkle with Parmesan Cheese Garlic roasted chicken with vegetables is a tender and savory meal that is comforting and delicious all in one!

Instructions to make Chicken and vegetables:
  1. In a pot add the water and chicken. Add all the seasonings for the broth. And boil.
  2. To a pan add butter, onions and bell pepper.
  3. Shred the chicken add to onions and vegetables. Add the tomatoes and simmer 10 minutes. Add mint and vinegar.
  4. Add file to the chicken, after it simmered 5 minutes. Then Simmer till most of liquid is gone. Cover let sit 5 minutes covered
  5. To the vegetables add vinegar, salt and file. Simmer till liquid is gone then add 1 cup of water. Let sit for 5 minutes covered.
  6. Serve, hope you enjoy!

The chicken is stuffed with rosemary, onion and lemon. Together they create a tender chicken with juicy meat. Herb butter is made by mixing together herbs and garlic creating a thick buttery mixture. Rub on the outside of the chicken. Tomatoes, zucchini, and chicken thighs get the Moroccan treatment by way of a warm spice blend featuring cumin, orange peel, turmeric, ginger, and more.

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