Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chicken resha kebab with split chickpeas (chana dal) #cookpad #mycookbook. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chicken Resha kebab with split chickpeas (chana dal) #cookpad #mycookbook is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Chicken Resha kebab with split chickpeas (chana dal) #cookpad #mycookbook is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have chicken resha kebab with split chickpeas (chana dal) #cookpad #mycookbook using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Resha kebab with split chickpeas (chana dal) #cookpad #mycookbook:
- Make ready 1 cup split chickpeas
- Make ready Boil with(7 Kashmiri red chilli, 1 tsp coriander seeds, 1 tsp cumin seeds, 6 black pepper
- Get 2 stick cinnamon (small) 4 cloves,3 cardamom, 1 black cardamom, 1 onion, 3 cloves garlic, 1/2 inch ginger sliced and 1 tbsn salt)
- Take 1/2 kg chicken, 1 egg, 1 small onion chopped, 2 green chillies chopped, 1 cup coriander leaves and mint leaves and a pinch of salt(check seasoning)
Instructions to make Chicken Resha kebab with split chickpeas (chana dal) #cookpad #mycookbook:
- Boil the lentils with 1 cup of water with the pic 2..ingredient and ginger,garlic,salt..boil till lentils are half done
- Now add the chicken with little water and cook till both done…make sure u dry up all the liquid on high flame.pic3
- Now remove some chicken pieces to shred while rest will grind all together in fine paste…(remove big chunks of garam masala n grind separately)now add the shredded chicken n mix altogether n now add 1 egg with little salt n mix well
- Now add the onion,coriander leaves, mint leaves, green chillies and mix well.make small patties(14)and shallow fry them.
- Serve hot with green chutney/sauce and ur favourite salad n enjoy😊
So that is going to wrap it up for this exceptional food chicken resha kebab with split chickpeas (chana dal) #cookpad #mycookbook recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!