Mutton Shinwari
Mutton Shinwari

Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, mutton shinwari. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Mutton Shinwari is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Mutton Shinwari is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook mutton shinwari using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Mutton Shinwari:
  1. Make ready mutton
  2. Get oil
  3. Prepare tomatos
  4. Get green chillies
  5. Get ginger paste
  6. Prepare garlic paste
  7. Make ready ts black pepper(powder)
  8. Take Salt
  9. Make ready water
  10. Get Julienne cut green chillies & ginger 4 decoration
Steps to make Mutton Shinwari:
  1. Sb sy pehly matti ki handi my oil dal kr garam kare pir is my ginger,garlic paste dal kr 2 mint fry kare pir mutton dal kr 7-8 mint tk fry kare
  2. Pir is my 2 cup pani dal kr medium flame py tb tak pakae jb tak gosht 90% tak gal na jae.pir is my tomatos ko 2,2 pieces my cut kr k gosht py ulta rakh k low flame py 10 mint k liye dam py rakh dy
  3. 10 mint bad tomato ka chilka soft ho jae ga to chilka uper sy utar dy.ab is my salt,black pepper aur green chillies dal kr 20 mint tk bhon ly.
  4. Julienne cut green chillies aur ginger k sath decorate kare aur serve kare. Enjoy shinwari😍

So that’s going to wrap this up with this exceptional food mutton shinwari recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!