Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken chapli kebab #mycookbook. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Chicken Chapli kebab #mycookbook is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Chicken Chapli kebab #mycookbook is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook chicken chapli kebab #mycookbook using 12 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Chicken Chapli kebab
#mycookbook:
- Prepare 1 kg Chicken mince
- Get 1 tbsp ginger garlic paste
- Get 3 cloves garlic chopped
- Get 1 cup fried onions
- Get 1 tbsp garam masala powder
- Prepare 1/2 tbsp cumin powder
- Make ready 1 tsp red chilli powder or chilli flakes
- Make ready Half lime
- Get to taste Salt
- Make ready 1/3 tsp black pepper or white pepper
- Make ready leaves Hand full of fresh coriander, parsley and mint
- Get Oil for fry
Steps to make Chicken Chapli kebab
#mycookbook:
- In a mixing bowl take chicken mince. Add all the ingredients and mix them well. Then use 2-3 white bread slices to keep it binding. Make them in kebab shape. Try to make it thin.
- In a frying pan pour oil. Fry them both side until they are cooked inside. Keep the flame on medium to low. Serve them with mint sauce or any other sauce.
So that is going to wrap it up for this special food chicken chapli kebab #mycookbook recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
