Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, garlic mushroom soup. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Garlic Mushroom soup is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Garlic Mushroom soup is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have garlic mushroom soup using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Garlic Mushroom soup:
- Make ready 400 grams Chestnut Mushrooms
- Make ready 2 medium Red Onions
- Get 1 whole bulb Garlic
- Make ready 250 mls Milk
- Take 1 tablespoon Cooking Oil
Steps to make Garlic Mushroom soup:
- Slice and dice the Mushrooms and put into a medium/ large saucepan.
- Slice and dice the Onions, add to the pot. Peel and crush the Garlic, add that as well.
- Heat gently, with the Oil, stirring to prevent burning, until the mix starts to reduce and go glossy.
- Add the milk, still stirring. Bring to the boil and then simmer for about 5-10 minutes.
- Take from the heat, and, using a hand- held blender, reduce the mix to a smooth creamy consistency. Serve hot and enjoy!!
So that is going to wrap this up for this special food garlic mushroom soup recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
