Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, lasagna pizzazz. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Lasagna Pizzazz is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Lasagna Pizzazz is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook lasagna pizzazz using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Lasagna Pizzazz:
- Get ground Italian sausage
- Prepare pepperoni
- Prepare button mushrooms, chopped
- Make ready robust marinara (not chucky style)
- Prepare mozzarella cheese
- Get provolone cheese
- Get muenster cheese
- Get oregano
- Get caraway seeds
- Get grated parmesan cheese
- Get no boil lasagna noodles
Steps to make Lasagna Pizzazz:
- Brown sausage in skillet, add in mushrooms, caraway seeds and oregano.
- Coat the bottom of the lasagna pan with marinara (about 1 cup) layer lasagna noodles meat (either sausage or pepperoni) and cheese (either mozzarella, provolone or muenster) and one cup of sauce and repeat with opposite ingredients each layer.
- Top layer will be remaining sauce and cheese, the sauce should be on top of the cheese on this layer (kind of like a deep dish pizza).
- Bake at 350 for 55 minutes. Remove and top with parmesan cheese and oregano, let cool for 10 minutes and serve.
So that’s going to wrap this up with this exceptional food lasagna pizzazz recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
