Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, mocha peanut butter fudge/ spread the love. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Mocha Peanut Butter Fudge/ Spread The Love is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Mocha Peanut Butter Fudge/ Spread The Love is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook mocha peanut butter fudge/ spread the love using 13 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Mocha Peanut Butter Fudge/ Spread The Love:
- Take mocha fudge
- Make ready 1 can sweetened condensed milk, 14.5 ounce
- Get 2 cup dark chocolate chips
- Get 1 cup milk chocolate chips
- Get 1/2 tsp instant coffee, I used 1 packet of .07 ounce instant coffee
- Make ready peanut butter fudge
- Make ready 2 sticks of salted butter, 8 ounces
- Prepare 1 1/4 cup honey roasted creamy peanut butter
- Make ready 3/4 tsp pure vanilla extract
- Take 4 cup powdered sugar
- Take toppings
- Make ready 1 1/4 cup mini reeses peanut butter cups
- Get 1/2 cup chopped peanuts ( optional )
Instructions to make Mocha Peanut Butter Fudge/ Spread The Love:
- Line a 5x7 baking dish with parchment paper. You can use clips to hold sides down. Makes it so much easier when pouring.
- Start the mocha fudge first.
- In a large pot over medium heat add in sweetened condensed milk.
- Add in coffee granules and both chocolates.
- Stirring about every 30 seconds, cook until melted.
- Once completely melted pour into baking dish.
- Set this aside and start peanut butter fudge. If you get out most of the mocha fudge, you can use same pan for next step.
- Place butter, peanut butter and vanilla in pan and cook over medium heat. Use a whisk to stir this fudge.
- Once it starts to melt, add in powdered sugar and keep whisking until smooth and completely incorporated.
- Pour peanut butter mixture over the chocolate. Smooth top with a spatula if needed.
- Top with mini reeses. If you want to add optional nuts, sprinkle them on now too.
- Now the hardest part of this recipe. It absolutely must set up in the refrigerator for at least five hours. Then pull up on the overlapped pieces of parchment paper and cut into bite sized pieces. Store in an airtight container in the refrigerator. Lasts up to 5 days. For best eating pleasure, let individual portions sit out 5 minutes before eating.
- Enjoy!! Recipe by Taylor68too.
So that’s going to wrap this up with this exceptional food mocha peanut butter fudge/ spread the love recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!