Salted Caramel Mocha Cheesecake
Salted Caramel Mocha Cheesecake

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, salted caramel mocha cheesecake. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Salted Caramel Mocha Cheesecake is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Salted Caramel Mocha Cheesecake is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have salted caramel mocha cheesecake using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Salted Caramel Mocha Cheesecake:
  1. Get 1 9-inch Chocolate Pie Crust
  2. Make ready 2 packages (8oz) Cream Cheese
  3. Prepare 1/2 cup International Delight Salted Caramel Mocha Creamer
  4. Take 1/2 cup Sugar
  5. Prepare 2 tsp Vanilla Extract
  6. Get 2 Eggs
Steps to make Salted Caramel Mocha Cheesecake:
  1. PREHEAT oven to 350°F.
  2. BLEND together cream cheese, creamer, sugar & vanilla until smooth. Blend in 2 eggs. Pour into 9-inch chocolate pie crust.
  3. BAKE for 35 to 45 minutes. Let cool & serve, or refrigerate until chilled. ENJOY!

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