Cheese Cracker Casserole
Cheese Cracker Casserole

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, cheese cracker casserole. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Cheese Cracker Casserole is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Cheese Cracker Casserole is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook cheese cracker casserole using 21 ingredients and 17 steps. Here is how you cook it.

The ingredients needed to make Cheese Cracker Casserole:
  1. Get –Casserole—–
  2. Get green beans
  3. Prepare canned garbanzo beans undrained
  4. Prepare chicken breast, boneless and skinless
  5. Get cheese crackers, I used Cheez Its
  6. Make ready celery salt
  7. Get water
  8. Make ready filé
  9. Make ready granulated garlic powder
  10. Get —Meatballs——
  11. Make ready ground pork
  12. Take smoked paprika
  13. Get can of garbanzo beans drained
  14. Take seasoned salt
  15. Take salt
  16. Get dill weed
  17. Take fennel seed
  18. Make ready extra virgin olive oil to fry meatballs
  19. Make ready –Toppings—–
  20. Take butter
  21. Prepare chunky extra sharp cheddar cheese
Instructions to make Cheese Cracker Casserole:
  1. Preheat oven 400 degrees Fahrenheit
  2. Cube the chicken add to water, salt and garlic, bring to a boil. Add garbanzo beans. Adding liquids of beans to pot.
  3. Mash the drained can of garbanzo beans
  4. Put the pork in a bowl
  5. Add the mashed garbanzo beans and seasonings.
  6. Mix them together and form small balls.
  7. Heat oil and fry the meatballs
  8. When done add to bottom of an oven safe dish. I used a 9-13 pan
  9. Add half the crackers.
  10. Fish out the beans and chicken spreading over the top of meatballs
  11. Here its covered
  12. Add rest of crackers
  13. Then the cheese
  14. Add the filé. Stir in to let thicken
  15. Pour over the top of casserole
  16. Slice the butter and put on top, bake for 30 minutes.
  17. Serve I hope you enjoy!

So that’s going to wrap it up with this exceptional food cheese cracker casserole recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!