Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, caramel popcorn. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Caramel Popcorn is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Caramel Popcorn is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook caramel popcorn using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Caramel Popcorn:
- Prepare 1 cup butter
- Make ready 2 cup brown sugar
- Take 1/2 cup light corn syrup
- Get 1/2 tsp salt
- Prepare 1 tbs baking soda
- Take 2 gallons popped corn (from 2 cups popcorn kernels)
Steps to make Caramel Popcorn:
- Preheat the oven to 250°F.
- Combine the butter, brown sugar, corn syrup and salt in a saucepan. Bring to boil over high heat and cook for 5 min.
- Add baking soda. Stir it quickly.
- Put popcorn in a roasting pan or baking sheet pan.
- Pour the hot butter mixture over the popcorn. Stir well.
- Bake and stir every 10 min, until all the popcorn is completely coated and golden brown, about 30 to 40 min.
- Let it cool in the pan before storing to a sealed container.
So that’s going to wrap it up for this special food caramel popcorn recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
