Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, pink salmon shots. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Pink Salmon Shots is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Pink Salmon Shots is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook pink salmon shots using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Pink Salmon Shots:
- Get ——Salmon Salad ————
- Prepare canned Pink Salmon
- Prepare sweet pickle cubes
- Get mayonnaise
- Prepare salt
- Take dill weed
- Get smoked paprika
- Make ready large egg boiled
- Get fennel seed optional
- Get —-shot glasses———-
- Prepare large English Cucumber
Steps to make Pink Salmon Shots:
- Drain the salmon and set aside
- Slice the Cucumbers about 1 to 1-1/2 inch pieces and hollow out most of the seeds leaving the bottom solid
- To the salmon add mayonnaise, dill weed, sweet cubes, and salt
- Smash the boiled egg finely I used a fork.
- Mix all the salad ingredients.
- Spoon the salad into the Cucumber shot glasses. Sprinkle with paprika and a bit of dill weed. Serve I hope you enjoy.
- Be careful of how much smoked paprika you use. It will overwhelm the flavors.
So that is going to wrap this up with this special food pink salmon shots recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!