Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, ghost chilli mutton chop curry. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Ghost chilli mutton chop curry is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Ghost chilli mutton chop curry is something that I have loved my whole life. They are fine and they look fantastic.
This delicious starter can be cooked very quickly as an overnight marinade does a lot of the work for you. Overhead view of Goat curry, Mutton curry, Nihari, Rogan Josh in. Chettinad Mutton Chops Kuzhambu is a spicy and delicious mutton chops dish which has a twist of flavor packed Chettinad style curry.
To begin with this particular recipe, we must prepare a few ingredients. You can cook ghost chilli mutton chop curry using 31 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Ghost chilli mutton chop curry:
- Take mutton chops
- Make ready kashmiri red chilli powder
- Make ready tomato paste
- Take garam masala powder
- Make ready oil
- Get water
- Get salt
- Prepare Ingredients for marination(grind all the masalas into a small paste)
- Take bay leaves
- Get coriander powder
- Take cumin powder
- Prepare turmeric powder
- Take nutmeg powder
- Make ready onion paste
- Take spice mix powder
- Take Ingredients for onion paste
- Prepare ghost chilli( bhoot jholokia)soak in water for 20 minutes
- Prepare onion, finely sliced and deep fried to golden brown
- Prepare yogurt
- Get ginger paste
- Prepare garlic paste
- Get raw papaya paste
- Make ready green chilli
- Get Ingredients for spice mix powder ( dry roasted and grinded to a fine powder)
- Get black cardamom
- Get green cardamom
- Get cinnamon
- Make ready cloves
- Take star anise
- Prepare aniseed
- Prepare fennel seeds
Mutton Chops Curry Recipe-A very delicious curry recipe made with the lamb chops in coconut sauce and freshly ground spices. A very unique and tasty mutton chops recipe unlike any other on the web. I simply love this dish as it tastes amazing with anything and everything. Andhra mutton curry is the perfect example of a spicy Indian curry.
Instructions to make Ghost chilli mutton chop curry:
- Marinate the mutton chops in the marinademix for 5-6 hours or overnight preferably.
- In a heavy bottomed non stick panheat oil.Add tomato paste and kashmiri red chilli powder. Saute on low heat for a minute.
- Add the chops along with the marinade;saute till the oil starts to separate.
- Add water and salt.
- Cover with a tight fitted lid and let cook on simmer till the oil floats on top and the chops are cooked through and tender.
- Add garam masala powder and stir through.
- Serve hot with rice.
This mutton curry recipe requires you cook the mutton and the gravy separately at first; that is the only trick. Pour the chopped tomatoes and season with salt. Mutton chops cooked in a masala bursting with wonderful flavors. Mutton chops cooked in a masala bursting with wonderful flavors. There comes the tasty and spicy Mutton chops masala recipe.
So that is going to wrap this up with this special food ghost chilli mutton chop curry recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!