Peanut Butter cookies with Chia
Peanut Butter cookies with Chia

Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, peanut butter cookies with chia. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Peanut Butter cookies with Chia is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Peanut Butter cookies with Chia is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook peanut butter cookies with chia using 7 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Peanut Butter cookies with Chia:
  1. Prepare 75 g soft butter
  2. Prepare 75 g chia peanut butter
  3. Take 30 ml condensed milk
  4. Prepare 25 g brown / palm sugar
  5. Get 90 g all-purpose flour
  6. Get 10 g maizena flour
  7. Take 1/4 tbs baking soda
Steps to make Peanut Butter cookies with Chia:
  1. Mix the butter and chia peanut butter as well as condensed milk together, using mixer or spoon
  2. Add brown sugar and stir well
  3. Add the maizena along with 50g of flour and mix well
  4. Add the remaining flour together with the baking soda
  5. Once it's mixed, it should give you a good dough texture, no longer sticky
  6. Meanwhile, preheat the oven at 175°c
  7. At the same time, form the dough into any shape you wish, you can also use the cookie cutter. Give at least 0.5cm thickness for each cookies
  8. Place all the cookies in a baking tray and bake for 10-15 mins. Mine was done in 12mins
  9. You can tell it's done when there is golden crown on the bottom edge of each cookies
  10. Remove from oven and let it cool in room temperature to let the cookies firm / hard
  11. Store them in an airtight container / jar

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